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Showing posts with label
Oyster
.
Show all posts
Showing posts with label
Oyster
.
Show all posts
Thursday, January 8, 2015
Sourdough Cranberry Linguica Oyster Stuffing
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For the first recipe of 2015, I am posting a recipe that I’ve been making every year for my family’s Christmas dinners and has now...
Wednesday, December 3, 2014
Oysters and Ground Pork with Chinese Broccoli (芥蘭豬肉鮮蠔, Gaai3 Laan4 Zyu1 Juk6 Sin1 Hou4)
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Seafood and ground pork are a classic combination in Chinese dishes. In this case, fresh oysters are the seafood with the contrasting t...
Friday, July 25, 2014
Lemon Black Bean Chili Sauce Oysters with Garlic Stems (檸黑豆辣椒蒜芯鮮蠔, Ning4 Hak1 Dau6 Laat6 Ziu1 Syun3 Sam1 Sin1 Hou4)
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Oysters are not usually used in stir fry dishes because they are hard to keep intact during the cooking process. If you gently stir fr...
Friday, April 25, 2014
Oysters with Ground Pork (蠔豬肉, Hou4 Zyu1 Juk6)
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Ground pork and seafood, in this case oysters, is a classic combination used in Chinese recipes. I used fresh oysters from a jar, sa...
Monday, December 3, 2012
Roast Pork and Oyster Stir Fry (燒肉炒蠔, Sui1 Juk6 Caau2 Hou4)
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This recipe was updated on 05 Aug 2015. Some instructions and ingredient quantities were changed, and metric measurements added. ...
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