Duck Soup Easy

Black vinegar not only adds flavor to this dish, but also a rich dark color. The dish is not sour with a dominant vinegar flavor as you m...

While this recipe would seem to be more appropriate during the winter, it is still tasty when cooked during the spring, especially when y...

This recipe, using beef oxtails, is very similar to the previous posted recipe: Slow Cooker Red Wine Spicy Bean Paste Ox Tail Stew ( 燉紅酒...

This recipe, using beef oxtails, is very similar to the recipe using beef short ribs: Slow Cooker Chinese-Style Red Wine Beef Short Ribs ...

This recipe uses beef short ribs cut that are not flanken cut, where the ribs are cut thinly across all the bones leaving the connective ...

This was more of an experiment when I made this dish. I purchased lamb stew meat and wanted to make a lentil curry in the slow cooker. Us...

While this recipe would seem to be more appropriate during the winter, it is still tasty when cooked during the summer, especially when y...

Beef shank and beef tendon go together to make a classic Chinese stew. This dish is very similar to the Beef Flank and Tendon Stew ( 燜牛筋牛...

This recipe uses beef short ribs cut that are not flanken cut, where the ribs are cut thinly across all the bones leaving the connective ...

I modified the Slow Cooker Galbijjim (Korean Braised Short Ribs) recipe found at Korean Bapsang to make this dish since I had never ma...

I made this pork belly and fish cake stew using three basic Korean ingredients: hot pepper powder (gochugaru), hot pepper paste (gochu...

This is actually a very simple to make slow cooker (aka crock pot in the USA) recipe. The dried ingredients just have to be soaked bef...

The easiest way to cook pork belly is to make a stew in a slow cooker (also called a crock pot in the USA). Pork belly needs a long co...

This recipe was adapted from the Carne Adovada recipe at What’s Cooking America . I used the basic chili based marinade for the pork, wh...

Tomorrow is St. Patrick’s Day, so here’s another recipe for corned beef cooked in a slow cooker. The first recipe was Slow Cooker Corn...

This recipe was updated on 16 Oct 2014. Some instructions and ingredient quantities were changed. Beef tendon is usually eaten...

This Asian spiced inspired slow cooker recipe has its origins from the Mexican Pulled Pork (Carnitas) recipe, which was adapted from ...

This has become my favorite way to cook corned beef – using a slow cooker (crock pot) – and in beer no less! The carrots are put on the ...

Posole is a Mexican pork stew. This recipe is not authentic, but it is tasty. The flavor comes from the dried guajillo chilies that ar...

I had some already browned on the grill, but uncooked, lamb shanks in my freezer (newly rediscovered!) and decided it was time to cook t...