Duck Soup Easy

Cooking, Travel, and Random Thoughts

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Wednesday, June 29, 2011

Chicken and Asparagus Fermented Black Bean Stir Fry (豆豉蘆筍鷄, Dau6 Si6 Lou4 Seon2 Gai1)

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This recipe was updated on 07 Oct 2015. Some instructions and ingredient quantities were changed, and metric measurements added. ...
Saturday, June 25, 2011

Crispy Salmon Skin Wrap with Wasabi Mayonnaise

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The usual breakfast wrap has bacon or sausage, together with scrambled eggs and hash browns. Since I had salmon skins leftover from the Cri...
Thursday, June 23, 2011

Crispy Teriyaki Salmon Skin Noodle Soup

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Sometimes you just want to have some soup noodles and not the stuff that comes pre-packaged with the mystery packet of soup spices. You ca...
Monday, June 20, 2011

Grilled Turmeric Chicken Sandwich and Radish Kimchi

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In honor of the first pepper being harvested from my garden, I made a Vietnamese- style sandwich (Bánh Mì) using the pepper and one of the...
Sunday, June 19, 2011

Red Fermented Bean Curd Pork Spareribs (南乳排骨, Naam4 Jyu5 Paai4 Gwat1)

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  This recipe was updated on 07 Sep 2015. Some instructions and ingredient quantities were changed.   Pork sparerib dishes are so...
Thursday, June 16, 2011

Eggs with Bitter Melon (Scrambled Style) (苦瓜炒蛋, Fu2 Gwaa1 Caau2 Daan6)

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This recipe was updated on 04 Oct 2015. Some instructions and ingredient quantities were changed, and metric measurements added. Bitter...

Crispy Teriyaki Salmon Skin

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Guess what I had for dinner last night? I had every intention of eating leftovers, but after making a stop at a local Japanese market, I cou...
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