▼
Thursday, May 31, 2012

Asian-Brined Smoked Pork Chops

›
Smoking pork chops is one of my favorite ways to prepare this cut of meat. Brining not only keeps the pork moist, but also adds flavor. ...
Wednesday, May 30, 2012

Lamb Chive Chow Mein (韭菜羊肉炒麵, Gau2 Coi3 Joeng4 Juk6 Caau2 Min6)

›
This recipe was updated on 13 Dec 2014. Some instructions and ingredient quantities were changed, and metric measurements added. La...
Monday, May 28, 2012

Sweet and Sour Spare Ribs (甜酸排骨, Tim4 Syun1 Paai4 Gwat1)

›
This recipe was updated on 13 Aug 2015. Some instructions were changed. This dish can be found in all Cantonese style restaurants in ...
Monday, May 21, 2012

Eggs with Bitter Melon (Pancake Style) (苦瓜炒蛋, Fu2 Gwaa1 Caau2 Daan6)

›
This recipe was updated on 14 Jun 2015. Some instructions and ingredient quantities were changed, and metric measurements added. I...
Friday, May 18, 2012

Beef Sugar Snap Pea Chow Mein (蜜豆牛肉炒麵, Mat6 Dau6 Ngau4 Juk6 Caau2 Min6)

›
This recipe was updated 15 Nov 2015. Some instructions and ingredient quantities were changed.   Here’s a tasty chow mein r...
Tuesday, May 15, 2012

Three Mushroom Chicken (三菇雞, Saam1 Gu1 Gai1)

›
  This recipe was updated on 29 Jul 2014. Some instructions and ingredient quantities were changed, and metric measurements added. ...
Saturday, May 12, 2012

Spicy Black Bean Sauce Beef and Green Beans (青豆角牛肉, Ceng1 Dau6 Gok3 Ngau4 Juk6)

›
This recipe was updated on 01 Jul 2015. Some instructions and ingredient quantities were changed, and metric measurements added. ...