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Tuesday, June 30, 2015

Sugar Snap Pea Fish with Cloud Ear Fungus (雲耳蜜豆炒魚, Wan4 Ji5 Mat6 Dau6 Caau2 Jyu4)

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You need to use some technique whenever making a stir fried fish dish. First of all, the selection of the fish is important. You want ...
Sunday, June 28, 2015

Chicken and Shrimp Hong Kong Noodles (蝦雞炒雲吞麵, Haa1 Gai1 Caau2 Wan4 Tan1 Min6)

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Chicken and shrimp taste great together, and for this recipe, are paired with Hong Kong noodles (in Cantonese: won ton noodles). The n...
Thursday, June 25, 2015

Grilled Chili Garlic Sauce Lamb Chops (燒烤蒜蓉辣椒羊扒, Siu1 Haau1 Syun3 Jung4 Laat6 Ziu1 Joeng4 Paa4)

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Lamb chops are easily overcooked, so the lamb grilling and smoking time needs to be based upon the heat of your grill and previous exp...
Sunday, June 21, 2015

Shrimp Sauce Chicken Rice Roll Chow Fun (幼滑蝦雞炒腸粉, Jau3 Waat6 Haa1 Gai1 Caau2 Coeng4 Fan2)

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Shrimp sauce is an unusual addition to a noodle dish, but I liken it to anchovy paste, which is used in many dishes to enhance flavor....
Friday, June 19, 2015

Grilled Lemongrass Rosemary Garlic Boneless Pork Ribs (燒烤檸檬葉迷迭香蒜去骨的豬排骨, Siu1 Haau1 Ning4 Mung4 Jip6 Mai4 Dit6 Hoeng1 Syun3 Heoi3 Gwat1 Dik1 Zyu1 Paai4 Gwat1)

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The spice mixture used in the Grilled Apple-Oak Smoked Lemongrass Rosemary Garlic Turkey recipe was the basis for making a spice past...
Monday, June 15, 2015

Braised Black Bean Chili Sauce Chicken Wings (紅燒黑豆辣椒鷄翼, Hung4 Siu1 Hak1 Dau6 Laat6 Ziu1 Gai1 Jik6)

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This dish actually doesn’t take too long to cook once all the preparation work is done. Whole chicken wings, parts separated, or chick...
Thursday, June 11, 2015

Chicken and Snow Peas with Salted Radish (菜脯荷蘭豆雞, Coi3 Pou2 Ho4 Laan4 Dau6 Gai1)

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The salted radish adds a nice crunchiness and saltiness to this chicken and snow pea dish. A basic sauce is used to allow the salted r...