Duck Soup Easy

Cooking, Travel, and Random Thoughts

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Tuesday, August 30, 2016

Chili Black Bean Asparagus Shabu Shabu Beef Stir Fry (辣椒豆豉蘆筍炒涮涮锅牛肉, Laat6 Ziu1 Dau6 Si6 Lou4 Seon2 Caau2 Saan3 Saan3 Wo1 Ngau4 Juk6)

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I used some high quality ingredients to make this simple dish. I found thinly sliced Kobe-style beef used for Shabu Shabu (Japanese hot p...
Sunday, August 28, 2016

Doubanjiang Pepper Book Tripe (郫縣豆瓣酱椒牛百葉, Pei4 Jyun6 Dau6 Faan6 Zoeng3 Ziu1 Ngau4 Baak3 Jip6)

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This recipe is very similar to the previously posted beef book tripe recipe: Doubanjiang Bell Pepper Tripe ( 郫縣豆瓣酱青椒牛百葉 , Pei 4 Jyun 6 ...
Saturday, August 20, 2016

Oyster Sauce Snow Crab Hong Kong Noodles (蠔油雪蟹炒雲吞麵, Hou4 Jau4 Syut3 Haai5 Caau2 Wan4 Tan1 Min6)

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Snow crab ( Chionoecetes opilio) was available at my local market, so I used it to make a noodle dish with Shiitake mushrooms and fried t...
Tuesday, August 16, 2016

Black Bean Chili Oil Lamb with Squid (黑豆辣椒油魷魚羊肉, Hak1 Dau6 Laat6 Ziu1 Jau4 Jau4 Jyu4 Joeng4 Juk6)

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Here’s another lamb stir fry dish using meat from the lamb loin chop. This recipe uses black bean chili oil and cooked squid. Cooked squi...
Monday, August 15, 2016

Steamed Chili Black Bean Bitter Melon Pork Baby Back Ribs (紅番椒豆豉苦瓜蒸排骨, Hung4 Faan1 Ziu1 Dau6 Si6 Fu2 Gwaa1 Zing1 Paai4 Gwat1)

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Braised pork spareribs and bitter melon with black bean sauce is a classic Cantonese dish. I previously published a recipe using pork sho...
Friday, August 12, 2016

Shrimp and Dungeness Crab Scrambled Eggs (蝦仁北美大肉蟹炒蛋, Haa1 Jan4 Bak1 Mei5 Daai6 Juk6 Haai5 Caau2 Daan6)

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Scrambled eggs and shrimp are a classic combination and my version of the recipe can be found here: Shrimp and Scrambled Eggs ( 蝦仁炒蛋 , Ha...
Monday, August 1, 2016

Slow Cooker Curry Lamb, Lentil, and Cauliflower Stew (燉咖哩兵豆椰菜花羊肉, Dan6 Gaa3 Lei1 Bing1 Dau6 Je4 Coi3 Faa1 Joeng4 Juk6)

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This was more of an experiment when I made this dish. I purchased lamb stew meat and wanted to make a lentil curry in the slow cooker. Us...
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