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Sunday, November 27, 2016

Grilled Rosemary Fennel Sage Turkey Breast with Pan Roasted Vegetables

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I cooked for my family this Thanksgiving and I did a trial run using a whole turkey breast, rather than a whole turkey, to try out this r...
Thursday, October 27, 2016

Ginger Scallion Dungeness Crab Noodles (薑葱北美大肉蟹炒麵, Goeng1 Cung1 Bak1 Mei5 Daai6 Juk6 Haai5 Caau2 Min6)

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Dungeness crab is a crab that’s native to the West coast of the North America. Whenever it’s available, I try to purchase freshly cooked ...

Shallot Sauce Green Bean Shrimp (紅蔥醬青豆角蝦, Hung4 Cung1 Zoeng3 Ceng1 Dau6 Gok3 Haa1)

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I finally realized that I’ve been using peeled shrimp or prawn in my previous recipes. While peeled shrimp makes for easy eating, it’s no...
Tuesday, October 18, 2016

Steamed Striped Bass (蒸鱸魚, Zing1 Lou4 Jyu6)

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Striped bass is used to make this steamed fish dish, but you can steam any fish that’s available. Like the previous steamed fish recipe, ...

Grilled Hard Root Beer Pork Rib Chops (燒烤根汁汽水酒豬排, Siu1 Haau1 Gan1 Zap1 Hei3 Seoi2 Zau2 Zyu1 Paai4)

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This recipe for pork rib chops uses hard root beer in a soy sauce marinade. You can of course use regular root beer in place of the hard ...
Sunday, October 16, 2016

Steamed Chicken with Dried Shrimp and Salted Radish (菜脯蝦米蒸鷄肉, Coi3 Pou2 Haa1 Mai5 Zing1 Gai1 Juk6)

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Ground chicken makes a good alternative to pork when making steamed dishes. My previous steamed ground meat recipes used pork: Steamed Po...

Mesquite Grilled Boneless Beef Chuck Steak (燒烤豆科灌木牛排, Siu1 Haau1 Dau6 Fo1 Gun3 Muk6 Ngau4 Paai4)

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I’ve totally changed the way I grill beef steaks after reading the method used by America’s Test Kitchen . The recipe was for rib-eye ste...