Friday, August 12, 2011

Garlic Garlic Bread

Copyright © 2011 Douglas R. Wong, all rights reserved.

If you like garlic, then this is the garlic bread for you. It’s really very simple; you crush cloves of garlic with olive oil on bread with garlic baked into it (like you get at Costco). Toast the bread, and it’s ready to eat. Have the bread with Soy Sauce Chicken and Peach Pasta salad (recipe can be found here), Seafood Pasta Salad (recipe can be found here), or Greek Yogurt Soy Sauce Chicken Pasta Salad (recipe can be found here).
Enjoy!
Ingredients
Garlic Bread slices (you can buy loaves with garlic baked into it at Costco)
Garlic Cloves, crushed (enough to cover the bread slices)
Extra Virgin Olive Oil (enough to coat the garlic spread on top of the bread)
Instructions
  1. Cut thick slices of the garlic bread.
  2. Crush enough garlic cloves using a garlic press on the bread slices to fully cover one surface.
  3. Add olive oil to fully cover the crushed garlic on the bread slices.
  4. Toast the bread slices until the tops are golden brown.

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