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Showing posts with label
Clam
.
Show all posts
Showing posts with label
Clam
.
Show all posts
Friday, August 15, 2014
Basil Italian Sausage and Manila Clam Pasta
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I am fortunate to live close to many Asian markets. Manila clam meat is available in the freezer section, so there’s no need to have t...
Monday, February 25, 2013
Fish Tofu and Baby Clams with Ground Pork (蛤蜊魚豆腐豬肉, Gap3 Lei4 Jyu4 Dau6 Fu6 Zyu1 Juk6)
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This recipe was updated on 12 Sep 2015. Some instructions and ingredient quantities were changed. I have to admit that this...
Tuesday, September 18, 2012
Clam and Turkey Chow Mein (蛤蜊火雞炒麵, Gap3 Lei4 Fo2 Gai1 Caau2 Min6)
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This recipe was updated on 20 Aug 2015. Some instructions and ingredient quantities were changed, and metric measurements added. ...
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